&Ingredients&
&- Four pieces of chicken breast cut into cubes.
&-Four tablespoons of white flour.
&-Four cloves of crushed garlic.
&- Onion, chopped.
&-Four tablespoons of butter.
&- Half a teaspoon of chopped ginger.
&-A stick of cinnamon.
&- Teaspoon of turmeric.
&-A teaspoon of love cardamom.
&- A teaspoon of cloves.
&- Small spoon of salt.
&- A small tray of hot tomato sauce.
&-Six tablespoons of cream.
&-Laurel papers.
&&&&&&&&&&&&&&&&
*How to prepare*
&- Put the chicken cubes in a bowl, then add the flour and stir.
&-Put the butter in a bowl over the heat, then add the onions and stir.
&-Add the crushed garlic and continue stirring until the onions wither.
&-Add the chicken cubes and stir until they change color.
&-Add cardamom, cloves, ginger, tomato sauce, bay leaf, turmeric and toss.
&-Cover the bowl and put it on the fire for about half an hour or until the chicken is tender.
&- Add the cream and toss, then serve hot beside a plate of rice.
&- Hot tomato sauce can be replaced with regular sauce, and add half a teaspoon of crushed chili to give it a spicy flavor.
*Bon Apetit*
For more recipes, I watched a :،
Chinese dish with potatoes and meat ?!
&- Four pieces of chicken breast cut into cubes.
&-Four tablespoons of white flour.
&-Four cloves of crushed garlic.
&- Onion, chopped.
&-Four tablespoons of butter.
&- Half a teaspoon of chopped ginger.
&-A stick of cinnamon.
&- Teaspoon of turmeric.
&-A teaspoon of love cardamom.
&- A teaspoon of cloves.
&- Small spoon of salt.
&- A small tray of hot tomato sauce.
&-Six tablespoons of cream.
&-Laurel papers.
&&&&&&&&&&&&&&&&
*How to prepare*
&- Put the chicken cubes in a bowl, then add the flour and stir.
&-Put the butter in a bowl over the heat, then add the onions and stir.
&-Add the crushed garlic and continue stirring until the onions wither.
&-Add the chicken cubes and stir until they change color.
&-Add cardamom, cloves, ginger, tomato sauce, bay leaf, turmeric and toss.
&-Cover the bowl and put it on the fire for about half an hour or until the chicken is tender.
&- Add the cream and toss, then serve hot beside a plate of rice.
&- Hot tomato sauce can be replaced with regular sauce, and add half a teaspoon of crushed chili to give it a spicy flavor.
*Bon Apetit*
For more recipes, I watched a :،
Chinese dish with potatoes and meat ?!
